Recipe: Holy Grail Pasta Vite Vite Vite
I am on a quest.
Having realized my goal of locating several pleasingly dry, sparkling wines under $20 (Gruet and virtually anything with a Crément de appellation, among others), I need a new goal, but not just any goal. No search for a suitably stinging riposte to French taunting, or source for perfectly ripe avocados every time, not even a low carb cookie that tastes like it was made from something other than the mixing bowl dregs of a Costco “bakery” will do. Nothing as mundane as that. I need a mountain to climb, a fortress to take, a fountain of youth to discover and turn into an early retirement account. And I think I’ve found one.
What I’m searching for is a small collection of nutritionally complete, tasty one-bowl meals that can be prepared and served in 20 minutes or less, in one pot, then cleaned up in five minutes. The recipe doesn’t have to be elaborate, or exotic, just pleasing to the palate, easy on the waistline and unlikely to induce vomiting.