Eat well. Drink more. Work less.
I am a kitchen slattern.
I stick my finger in the vinaigrette to check the taste, add more vinegar, then stick the same finger in again. Sometimes I use a lettuce leaf, but not usually. You know you do it, too.
I make cakes from scratch but almost never use more than one bowl. That business about blending wet and dry ingredients separately is bullshit. One cake, one bowl. Why wash two? I have my suspicions about the role of Big Dish Soap in this.
I believe you can eat well with a lot less effort than you think, and if you drink more than is generally considered advisable while doing it, that's strictly between you and Mssrs Moet and Chandon.
I believe that the extra pain, suffering and time it takes to do any household task well is wasted once you get to well enough.
I believe you might as well be drunk if you're going to vacuum, and you should be if you're going to clean the toilet.
If you're interested, I've got opinions on just about everything else.
I am a kitchen slattern, and if you hang around here long enough you might be, too.

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My Aching Ass: Découpage, bento boxes and Halloween in September
Sep 23
Posted by WSW
Ready to tie yourself to Martha’s whipping post?
Apparently fall is the time our pal Martha, fresh from a few restful weeks of torturing the locals for pleasure in Maine, really starts feeling ambitious and decides to crank up the domestic wheel of pain. Not content with flogging Louis Quatorze lawn parties and Gatsby-themed luncheons as the best way to throw a picnic, the evil one has recently shifted the MSL lifestyle dream-machine into overdrive. Her timing is, as ever, impeccable. Once fall is upon us, any reasonable adult can finally breathe free with the kids back at school, the house guests out of her hair and the in-laws safely stashed back in their golf community, at least until the Thanksgiving horror/torture begins. Unless, of course, you live in Martha world.
I don’t, but I like to peek through the keyhole from time to time, and in the past week or so I’ve had ample opportunity after receiving about a hundred emails from the Domestic Death Star
nagginginviting me to do the following:This is SO my life.
Start your Halloween preparations early, like now.
Madame Stewart suggests using September to get a jump on updating last year’s party-planning spreadsheet, start crafting spiders from pipe cleaners and hot glue and prepare the fifty-piece pumpkin carving and microsurgery tool set for this, the most festive holiday of the year.
And of course it’s never too early to begin planning your costume, because there is nothing pathetic about a sixty-year old woman in a French maid’s costume or a fright wig.
Now I don’t know about you, but I hate Halloween, and frankly I’d rather set myself on fire than spend a full month gearing up for it, unless by that you mean buying and consuming six dozen bags of “fun size” Snickers bars, Twizzlers and mini Dove Bars, but somehow I don’t think that’s what she has in mind.
Create savory lunch box meals your kids “will want to eat.” Now, of course these days the little slattern is away at college and in charge of her own meals, but I can say with certainty that never, in eighteen years of lunchbox slavery, did I encounter a situation in which a “bento box” featuring cold Asian noodle salad, or an avocado-cream cheese-cucumber-sprout sandwich on grainy bread, or cute little lettuce leaf cups filled with apple and chicken salad would have been greeted with anything but misery followed by pitiful efforts to trade.
Learn the venerable art of découpage with Martha’s five part video tutorial after which you can run out and buy all fifty items in her new découpage product line. Yup, DECOUPAGE. Look!
Those of you who have succeeded in repressing memories of sleep-away camp — where arts & crafts classes were the only alternative to swimming in a freezing lake, hiking fifty miles carrying a two-hundred pound pack or spending a sleepless night on the ground quivering in a stinky sleeping bag all the while freaking out about bugs, bats and snakes — will no doubt be pleased to revisit this wonderful crafting activity via Martha’s instructional videos.
In FIVE installments!
I mean really, what is there to say beyond, cut some pictures out, glue them on something then shellac the hell out of the whole mess? I’ll tell you what else, NOTHING, except maybe, “Here’s how to spend a hundred bucks and three days making a shitty old picture frame/lamp/piece of furniture look like a craft project you did at Camp Wankaweewee in 1979.”
Okay, that’s enough. I’m going out to get a pizza and a six-pack for lunch, then I’m going to toilet paper and egg that witch’s house but good. Happy freakin’ fall, Martha.
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Posted in Commentary, Life and times
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Tags: Cooking, Decoupage, Halloween, Home, Kitchen Slattern, Louis Quatorze, Maine, Martha Stewart, Slattern, Thanksgiving, Twizzlers